Savour Summer Road Trips with Rooibos on-the-go
There’s nothing like hitting the open road during the summer, with golden fields, azure skies and the promise of adventure stretching ahead. To keep your journey refreshing and delicious, make Rooibos your travel companion.
This versatile, caffeine-free drink isn’t just hydrating, it’s also rich in antioxidants and naturally adaptable to your favourite summer flavours. Whether you’re packing a picnic for the beach or taking a scenic drive through the countryside, Rooibos offers an array of travel-friendly options to keep you cool under the February sun.
Here’s why Rooibos is ideal for summer road trips:
- Unlike caffeinated beverages, Rooibos won’t dehydrate you, making it a smarter choice for long, sunny drives.
- Packed with polyphenols, Rooibos supports overall health while offering a naturally sweet taste.
- Its mild flavour profile pairs beautifully with fruit, herbs and even spices, making it the perfect base for creative beverages.
- For those watching their waistlines, Rooibos delivers on flavour without the added guilt.
Take your road trip to the next level with these simple, refreshing recipes. Each one is designed to be easy to prepare, pack and enjoy on your travels.
1. Classic Iced Rooibos
A chilled classic to keep you hydrated and energised.
Ingredients:
- 4 Rooibos sachets
- 4 cups boiling water
- 1 tablespoon honey or sweetener (optional)
- Fresh lemon slices and mint leaves for garnish
- Ice cubes
Instructions:
- Steep Rooibos sachets in boiling water for 5 minutes.
- Remove sachets and stir in honey, if desired.
- Let it cool to room temperature, then refrigerate until chilled.
- Serve over ice with a slice of lemon and a sprig of mint.
Pour in a sturdy flask or insulated bottle to keep it cold throughout your trip.
2. Rooibos Berry Bliss Cooler
A fruity burst of flavour that pairs perfectly with sunny days.
Ingredients:
- 4 Rooibos sachets
- 4 cups boiling water
- 1 cup mixed berries (strawberries, blueberries and raspberries)
- 2 tablespoons fresh lime or lemon juice
- 1 tablespoon agave syrup or honey
- Ice cubes
Instructions:
- Steep Rooibos sachets in boiling water for 5 minutes. Discard the sachets and let the brew cool.
- In a blender, purée the mixed berries until smooth.
- Strain the berry purée to remove seeds and mix it with the Rooibos brew.
- Add lime juice and agave syrup, stirring well.
- Pour over ice and enjoy a sip of summer.
3.Tropical Rooibos Punch
A crowd-pleasing beverage with a tropical twist.
Ingredients:
- 6 Rooibos sachets
- 5 cups boiling water
- 1 cup pineapple juice
- 1 cup coconut water
- 1 orange, thinly sliced
- 1 cup diced fresh pineapple
- Fresh mint leaves
- Ice cubes
Instructions:
- Steep the Rooibos sachets in boiling water for 5 minutes. Remove sachets and let the brew cool.
- In a large jug, combine Rooibos with pineapple juice, coconut water and orange slices.
- Add fresh pineapple and mint leaves for added flavour.
- Serve over ice and let the tropical vibes refresh your day.
4.Rooibos Lemonade Spritzer
A fizzy, zesty refreshment for those who love a little sparkle.
Ingredients:
- 4 Rooibos sachets
- 4 cups boiling water
- 1/2 cup freshly squeezed lemon juice
- 1/4 cup sugar or sweetener
- Sparkling- or soda water
- Lemon wedges and basil leaves for garnish
Instructions:
- Brew the Rooibos sachets in boiling water for 5 minutes. Let it cool and remove the sachets.
- Stir in lemon juice and sugar until dissolved.
- Fill half a glass with the Rooibos lemonade, then top with sparkling water.
- Garnish with lemon wedges and fresh basil for a sophisticated finish.
Rooibos is more than just a refreshing drink – it’s a piece of South Africa that travels with you, offering a taste of home no matter where you go.
Whether sipped on its own or infused with fruity, tropical or fizzy elements, Rooibos ensures your summer road trip is as flavourful as the memories you’ll create. So, pack your bags, grab your Rooibos recipes and let the journey begin!