Rooibos Rituals that Bring Warmth to Winter Days
Winter has a way of changing our routines. Mornings start in the dark, extra layers come out of the cupboard and suddenly there’s something comforting about slowing down with a warm drink in hand. It’s the season of jerseys, heaters, soup pots and finding small ways to make colder days feel a little cosier. Rooibos…
Read more
About the Council
The South African Rooibos Council's vision is to sustain and grow the Rooibos industry while promoting the health benefits of the tisane globally. Our mission includes supporting research, ensuring product quality and empowering local communities through economic opportunities linked to Rooibos cultivation and production.
About Rooibos
Rooibos, native to South Africa's Cederberg region, has been cherished for centuries. Initially popularised locally, it gained international acclaim in the 20th century. Celebrated for its unique flavour and health benefits, Rooibos has become a beloved herbal tisane around the world.
Our Members
The South African Rooibos Council comprises of a diverse and dedicated group of industry members, encompassing Rooibos processors, packers, and branders committed to the growth and sustainability of the Rooibos sector.
Countries
Designation of Origin was
awarded from the EU
drank daily
on Average Per Year
Articles
Top Story
28 . 04 . 26
At Nearly 60, Karen Kennedy Proves Dreams Don’t Expire
Her recent quadruple Robben Island crossing – pending Guinness World Records ratification – positions her as the first and fastest female to complete the gruelling challenge in skins. In the icy Atlantic waters between Robben Island and Blouberg, endurance swimmer, Karen Kennedy, recently completed a feat no woman had achieved before – a quadruple Robben…
Read moreOur Articles
29 . 05 . 26
Growing Awareness Of Caffeine Sensitivity Drives Shift In Consumption Habits
Caffeine powers millions through the day, but for a growing number of people it can…
Read more
15 . 05 . 26
Rooibos Gains Momentum With Tariff Free Access To China
The South African Rooibos Council (SARC) welcomes the introduction of tariff-free access for Rooibos exports…
Read moreRecipes - Cooking with Rooibos
Start your culinary journey with Rooibos now!
Did You Know?
On average, about 20 000 metric tonnes of Rooibos are produced in South Africa per year. South Africans consume about 50% of this volume and the rest is exported.
Rooibos is the first African Food to be awarded the Protected Designation of Origin (PDO) status from the EU
Rooibos is a fynbos species within the Cape Floral Kingdom, one of only six recognised floral kingdoms of the world.
Rooibos is not true a tea. It is a tisane or herbal infusion made from the dried leaves of the Rooibos plant